Students from the Landscape Architecture Department of our school achieved outstanding results in recent international competitions “Campus Fight! A Guidebook for Campus Transformation” and “Plant to Plants: Transforming Abandoned Industrial Land into Green Public Space.” Their work secured the Architecture Master Prize, and a Student Honorable Mention for 2022 award. In addition, the project “Magical Foodscape: A Guidebook for Re-planning Cities Based on Culture, Food and the Built Environment” received aLI Awards Finalists in Innovation and Research Award. The three winning works were jointly guided by Teaching Fellow Shen Xiwei and Wang Yun, Tang Xiaomin, Zhu Liqing and Zhang Yang from the School of Design.
Landscape Architecture students have achieved amazing results in international and domestic planning and design competitions in recent years, including the American Landscape Architecture Association (ASLA) Student Planning and Design Award, the China Landscape Architecture Society (CHSLA) College Student Design Competition, and the China Landscape Architecture Education Conference, International Garden Festival, the International Federation of Landscape Architects (IFLA) Asia Pacific Professional Award, IFLA-AAPME Award, the British Royal Landscape BALI Award and more. Faculties and students have jointly completed and won nearly 70 landscape architecture planning and design awards.
CAMPUS FIGHT! A GUIDEBOOK FOR CAMPUS TRANSFORMATION
Prize：Honorable Mention in Landscape Architecture / Educational Landscape
University/School：Shanghai Jiao Tong University
Lead Architect：LAI Jiani, SHEN Xiwei
Project Member:YIN Zheng, CAI Yuxuan, YANG Yuhui, ZHANG Chenyuan, CHEN Mingze, XU Yufan, YANG Chenye, CHEN Yue, ZHANG Le, WU Jiayuan, WU Mianzhi
PLANT TO PLANTS: TRANSFORMING ABANDONED INDUSTRIAL LAND INTO GREEN PUBLIC SPACE
Prize:Honorable Mention in Landscape Architecture / Public Landscape
University/School:Shanghai Jiao Tong University
Lead Architect:ZHANG Chenyuan, SHEN Xiwei
Project Member:HUANG Jishu, WU Jiong, YIN Cheng, Olivia WU, WANG Shenqian, CAI Yuxuan
MAGICAL FOODSCAPE: A GUIDEBOOK FOR RE-PLANNING THE CITIES BASED ON THE CULTURE, FOOD AND THE BUILT ENVIRONMENT
Prize:LI Awards Finalists in Innovation and Research Award
University/School:Shanghai Jiao Tong University
Project Member:CHEN Mingze, CAI Yuxuan, YIN Zheng, CHEN Siyi, WANG Yuxi, WANG Shengqian, ZHANG Yiling, ZHENG Junwen, YAO Lan, ZHANG Yue, WANG Zhi, WANG Rui, ZHU Muyun, PANG Jing, LIU Lingzhi
Magical Foodscape will prioritize food and catering as a factor in urban planning for effective food distribution, thereby increasing the risk resilience of the food supply and catering sector in the face of disasters.
The project is sponsored by Shanghai Maixi Consulting & Planning Co. and the Landscape Architecture Department of School of Design at Shanghai Jiao tong University. The project was led by Xiwei Shen and collaborated by 15 students during a summer workshop in 2020. A comprehensive media matrix was built to share our planning recommendations through online and field research on culture, traditional dining and environment in four typical Chinese cities. The public was guided to participate in the campaign from various platforms and feedback was collected to continuously optimize the planning strategy.
